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Beta-mannans are a problem for pig production. 

Hemicell™ XT is the solution.

Piglet
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Health

Stop the negative impact of beta-mannans on gut health & function

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Sustainability

Prevent beta-mannans threatening sustainability goals

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Productivity

Make sure that beta-mannans aren’t affecting the bottom line

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What are beta-mannans?

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Naturally occurring feed compounds found in all vegetable-based animal diets1,2

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Have a molecular pattern that is similar to some pathogens, prompting an unnecessary immune response (FIIR)3-7

  • Diverts energy away from growth
  • Reduces gut heath and function
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Cannot be broken down naturally in the gut

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Resistant to feed processing procedures, such as pelleting and extrusion

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The feed-induced immune response (FIIR)3-7:

Feed induced response table

Access our study data page for more information

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1. Hsiao, H., Anderson, D. and Dale, N. 2006. “Levels of β-mannan in Soybean Meal.” Poultry Sci.85:1430- 1432.

2. Ferrel, J., Anderson, D, and Hsiao, H.-Y. 2014. “Content of Soluble Non-Starch Polysaccharides β-Mannan and Xylan in Legume Meals, Non-Legume Meals, and Cereal Grains or Cereal Grain By-Products.” Journal Animal Science, 92: Abstract #328 

3. Song W, et al. (1995) A Receptor Kinase-Like Protein Encoded by the Rice Disease Resistance Gene, Xa21. Science. 270: 1804-1806. 

4. Beutler B, et al. (2006) Genetic Analysis of Host Resistance: Toll-Like Receptor Signaling and Immunity at Large. Annu. Rev. Immunol. 24: 353-389. 

5. Ausubel F. (2005) Are innate immune signaling pathways in plants and animals conserved? Nature Immunol. 6(10): 973-979. 

6. Didierlaurent A, et al. (2005) Innate and acquired plasticity of the intestinal immune system. Cellular and Molecular Life Sciences. 62: 1285-1287. 

7. Stahl P, Ezekowitz R. (1998) The mannose receptor is a pattern recognition receptor involved in host defense. Curr. Opin. Immunol. 10(1): 50-55. 

8. Pettey, L., Carter, S., Senne, B. and Shriver, J. 2002. Effects of s-mannanase addition to corn-soybean meal diets on growth performance, carcass traits, and nutrient digestibility of weanling and growing/finishing pigs. J. Anim. Sci. 80: 1012-1019. REF-00813 

9. Rambo, Z., Ferrel, J., Anderson, D. et al. 2011. “Effect of increasing concentrations of two thermal stable strains of beta-mannanase in corn-soybean meal diets on nursery pig performance.” J. Anim. Sci. 89(E-Suppl.2, abstract 224): 119. REF-01067 

10. Evaluation of Hemicell in Swine Nursery Feeds Using Meta Analysis of Ten Experiments. Elanco Study ENZUS140022 2014. REF-10595 

11. Sánchez-Uribe, et al. 2022. Effect of β-Mannanase Addition during Whole Pigs Fattening on Production Yields and Intestinal Health. Animals 2022, 12, 3012. https://doi.org/10.3390/ani12213012

12. Genova JL, et al. 2023. β‑mannanase supplemented in diets saved 85 to 100 kcal of metabolizable energy/kg, supporting growth performance and improving nutrient digestibility in grower pigs. Scientific Reports 13:12546

13. Genova JL, et al. 2023 β-mannanase supplementation in diets reduced in 85 kcal metabolizable energy/kg containing xylanase-phytase improves gain to feed ratio, nutrient usage, and backfat thickness in finisher pigs. Front. Vet. Sci. 10:1144692. doi: 10.3389/fvets.2023.1144692